
This Chardonnay has a beautiful, young yellow colour with golden hints. Exuberant and complex, this wine conveys refreshing citrus aromas, fruity notes of white peaches, along with mineral hints. In mouth complex fruity flavours mingle in with lovely mineral notes. A young and fresh wine, very balanced, with a great acidity.A sure bet for almost all naturally oily and/or white meats: duck, pork, lamb, salmon; the simpler their cooking, the better. When it comes to pasta, Chardonnay likes creamy sauces, and/or with seafood. This is a well-liked aperitif wine, either on its own or with a cheese plate. A few suggestions to enjoy are pâté mousse with bacon and nuts, pork fillet with toasted almonds, and marinated shrimps.
13.5% Alcohol. Screwcap. Carbon Neutral. Unwooded.
Adolfo Hurtado former Chilean Winemaker of the Year makes this wine from the Central Valley area of Chile. This is a beautifully full bodied rich unoaked wine displaying ripe tropical flavours of mangos and pineapple. Long finish.
Food Match: Seafood and Chicken dishes with creamy sauces.